A Margherita pizza is a classic Italian dish known for its simplicity and fresh ingredients. It features a thin, crisp crust topped with a thin layer of tangy tomato sauce made from ripe San Marzano tomatoes. Fresh mozzarella cheese is scattered generously across the pizza, melting into creamy pockets as it bakes. The pizza is finished with fragrant basil leaves, providing a subtle herbal note that pairs perfectly with the sauce and cheese. A drizzle of olive oil and a sprinkle of salt enhance the flavors, while the vibrant red, white, and green of the toppings reflect the colors of the Italian flag.
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French Chicken Burger With Hot tomato Sauce
