Cold coffee is a refreshing take on the classic brew, served chilled and smooth. The deep, rich color of the coffee, ranging from dark brown to a lighter caramel hue if mixed with milk or cream, is topped with a slight froth or foam. The drink feels cool and invigorating, perfect for warm days. The flavor is often less bitter than hot coffee, with a smoother, slightly sweet profile, especially when cold-brewed, which highlights the coffee's natural chocolatey and nutty notes. If sweetened, it might have a gentle sweetness balanced by the bold coffee taste, making each sip crisp and satisfying. Iced cubes clink against the glass, further enhancing the chill of this energizing beverage.
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